Filled with an assortment of cream cheese & crab meat
Japanese style pork vegetable dumpling
Vegetable wrapped in thin flour skin, crispy fried
Lightly fried tofu with tempura sauce
Clamari Lightly breaded and deep fried served with wasabi mayo
Shrimp & Vegetable lightly breaded
Fish cake, asparagus, cream cheese served with seafood sauce
4 pcs Sushi Chef's choice
Lightly breaded, deep fried and served with tempura sauce
Grilled yellowtail cheek with ponzu sauce
Stuff Jalapeno with crab fish cake stick
Shrimp, crab cream cheese wrap in potato string and fried
Thin slice of seared tuna, served with ponzu sauce
Steamed Japanese Soybeans
2 pcs tuna 2pcs salmon 2pcs yellowtail
5 pcs with house special sauce
Battered shrimp deep fried, tossed in a sweet & tangy sauce with a Spanish of Sriracha
Tuna, yellowtail, salmon, seweed salad & cucumber
HIBACHI ENTREES
( Cumming Location) Hibachi entrees are served with chicken broth, house salad, 2 pc grilled shrimp appetizer, grilled vegetables and steamed rice. Fried rice +1.50 / Bacon fried rice +$2.50
( Dawsonville Location) Hibachi entrees are served with chicken broth and house salad, steamed or fried rice. Fried rice with bacon add 2.00. Add mixed vegetables to your meal for only 2.00.
*Dawsonville Location Only
*Cumming Location Only
*Dawsonville Location Only
*Dawsonville Location Only
Dining Entrees
Lobster, shrimp chicken and vegetable tempura
Chicken cutlet breaded in Japanese panko and deep fried.
Beef cutlet breaded in Japanese panko and deep fried.
Thick Japanese wheat noodles in hot soup, served with shrimp tempura
Thick Japanese wheat noodles with shrimp and vegetables tempura, crabstick, chicken, scallops and egg in hot soup
Japanese thin noodles stir fried with chicken and vegetables in special sauce
Japanese thin noodles stir fried with shrimp and vegetables in special sauce
Japanese thin noodles stir fried with steak and vegetables in special sauce
Chicken, beef and shrimp
WINE BEER MIXED DRINKS
Chateau ste, Michelle, Washington state
Ecco Domoni, Italy
Nobilo, New Zealand
Beringer, California
Italy
Kendall-Jackson, California
Clos du Bois, Sonoma
Blackstone, California
Alamos, Argentina
Penfolds, Australia
Mirassou, California
Seven Deadly Zins, California
Bogle Vineyards, California
Kendall-Jackson, California
Clos du Bois, Sonoma
Clean, light and semi-sweet Junmai Ginjo sake with beautiful floral fragrance up front from hana kobo (flower yeast) and a crisp finish at the end
Genshu (cask strength) made and has a nose of creamy grain and fruits, 19% alcohol
Sparkling sake, very light and very smooth refreshing taste, lady friendly
Flavored sake made from Junmai sake and Yuzu citrus juice. Crisp frogrance and delicate sweetness and mild taste. Tastes like a Limoncello
Fresh, light flavored low-alcohol unfiltered sake. It has a mild sweet and sour taste like drinking yogurt and it should be good to be taken chilled or on ice
Roughly filtered cloudy sake, milky orange color, giving it a soft mouthfeel and light, refreshingly sweet and juicy mango taste
16 oz / 22 oz
*Cumming Location Only
16 oz/22 oz
*Cumming Location Only
16 oz / 22 oz
*Cumming Location Only
16 oz / 22 oz
*Cumming Location Only
Jose Cuervo, cointreau, grand marrier, sweet and sour, splash of fresh lime juice and orange juice
Tequila, triple sec, melon or watermelon schnapps, margarita mix
Tequila, triple sec, strawberry schnapps, margarita mix and lime juice
Van Gogh chocolate vodka, Baileys, milk and chocolate
Stoli vodko, triple sec, lime juice, cranberry juice
Van Gogh oppie vodka, Midori, Dekuyper sour apple, sweet and sour mix
Stoli raspberry vodka, Chambord, triple sec. lemon juice, sweet and sour mix
Ciltron vodka, triple sec. lemon rims, sweet and sour, lime juice
Light rum, premium pino coloda mix
Light rum, premium strawberry daiquiri mix
Mojitos
(Dawsonville Location Only)
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